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Citi Field® Pastrami Dog

No hot dog blog would be complete without a recipe for your stadium favorite that you can easily make at home! Here’s how to make the Pastrami Dog at Citi Field. It’s a Nathan’s Famous all beef hot dog topped with house-braised pastrami.


  1. Steam Pastrami until it reaches an internal temperature of 155 degrees (roughly 2-3 hours).
  2. Boil hot dog until it reaches in internal temperature of 155 degrees (roughly 5-7 minutes).
  3. Once the pastrami is heated, small dice into ¼ pieces
  4. When hot dog is ready, place in bun.
  5. Top hot dog with diced pastrami, 2 ounces.
  6. Garnish with Gold’s spicy yellow mustard.
Citi Field Concessions
This is a recipe by
Hungry Fan
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