Got some extra blackberries lying around? Ok, even if you don’t, this recipe’s a winner so go out and get some! If you’re a rum fan, you won’t be sorry because we’re teaching you how to infuse that rum with those delicious berries.
And then to top it all off, we’ve got a tasty cocktail for you to make with that infused rum. Make this your own signature cocktail when you’re entertaining friends for game day!
How to infuse:
1. Place ½ cup blackberries in an 16 oz ball jar.
2. Fill the jar with rum.
3. Seal the lid and store in a cool place (does not need to be refrigerated). 24 hours later your alcohol will be infused.
How to drink:
1. Combine rum, tea, lemon juice and ice in a pitcher.
2. Serve in a glass. Repeat recipe to serve more than 1 person.